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Backwoods Bound Bullet Vol. 8 - Issue 5

  Welcome to the May 2007 issue of The Bullet. . I don’t know about you, but that last cold snap that hit most of the country was a real bummer. Just as the crappie started turning on good, wham! The furnace cranked up and the snow shovel came back out. But at last it looks like we can move on with spring and back to the business of fishing, camping and planting the garden.

We’ve got a jam-packed issue this month, so let’s get to it. Enjoy this eightieth issue of The Backwoods Bound Bullet. Until next month, J. E. Burns, editor-in-chief.

In this issue:

~ Backwoods Trivia
~ Recipe: "Beer Braised Game MEat"
~ Article: "Hunters Set New Record"
~ Article: "Car Survival Tips"
~ Whats New 
~ Article: "Stay Safe When Boating"
~ Recipe: "Backwoods Bopund Enchilada Casserole"
~ Article:  "Hand To Gland Combat 2 - The Skunks Revenge"
~ Recipe: "Pepper Ring Pheasant Appetizer"


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BACKWOODS TRIVIA:   This month's question was sent in by Emma Burns. See if you know it.

"During World War Two, the United States minted pennies out of what?"

Find the answer at the end of this newsletter. Send your trivia questions to mail@backwoodsbound.com.

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RECIPE: BEER BRAISED GAME MEAT

~ 3 lb’s game meat, deer, elk, moose, wild hog, etc, fat removed, cut into 2 inch chunks
~ your favorite seasonings, minced garlic, Italian seasoning, paprika, salt, pepper, etc
~ oil
~ 1 large onion, chopped
~ 1 can beer
~ flour

* Season the meat to taste with your favorite seasonings and brown the meat in a large skillet in a little oil.

* When meat is browned, remove. Add the onion and cook until tender.

* Add the meat back to the skillet and slowly pour in the beer.

* Bring to a boil. Reduce heat, cover and simmer until meat is tender, about 1 hour. Stir occasionally. Remove meat.

* You should have about 1 ½ cups liquid left. If not, add water to make up difference.

* Stir in 1 tsp flour. Whisk and cook slowly to make gravy. Add the meat and stir together.

* Serve over cooked rice or noodles.

Many thanks go to Lora B. Weems for sending in this recipe. For more great deer recipes go to: www.backwoodsbound.com/zdeer.html.

Send your favorite recipe to mail@backwoodsbound.com and we'll post it on the site or use it in an upcoming issue of The Bullet.

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** RUSTIC ORIGINALS CUSTOM FRAMING **

We are the web’s best new source for custom rustic picture frames. Our hand-crafted real wood frames will look great in your home, cabin or RV. Browse through our Spirit Series, One-of-a-Kind and Rustic Collections of unique rustic frames. We have frames to fit photos from 5” x 7” up to 12” x 18”. Each one a collectible!

Each frame comes complete with glass, hanging hardware and a Rustic Originals Wildlife photo for your enjoyment. You can easily add your own special photo to the frame for years of admiration.

Visit our new on-line store at WWW.RUSTICORIGINALS.NET.

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ARTICLE:  HUNTERS SET NEW RECORD

  With more than 50 million hunters saying they've hunted in the past two years, it's not surprising that a new report released by the U.S. Fish and Wildlife Service shows that U.S. hunters set a new record in hunting license, tag and stamp sales in 2005.

  The total sales for licenses, tags and stamps in 2005 were more than $723 million.

  "When you see numbers like these it's evident that conservation and hunting heritage efforts are making an impact," said Rob Keck, National Wild Turkey Federation CEO. "It also emphasizes that we must continue these efforts, to ensure the future of hunting and the wildlife and habitat that make our heritage so special to millions of Americans."

  In a new survey commissioned by the National Shooting Sports Foundation and conducted by independent firm Responsive Management, 19 percent of Americans--more than 50 million people--said they've hunted in the past two years.

  The new figures show 14.5 million Americans purchased a license in 2005 compared to 14.7 million the previous year.

  Depending on local laws, non-licensed hunters may include:

  1. Young hunters who aren't yet required to buy a license.

  2. Hunters at wing-shooting and other game preserves.

  3. Landowners hunting on their own property.

  4. Lessees hunting on land where they reside.

  5. Active duty military on leave.

  6. Citizens who hunt only on free hunting days.

  7. Senior citizens no longer required to buy a license.

  "Every hunter is an important asset to the firearm and hunting industry, but the number of license buyers is also significant because that's who contributes the most to habitat restoration, wildlife management and other conservation programs. Special excise taxes on guns and ammunition generated more than $224 million in 2005, but license sales more than tripled that amount," said Doug Painter, president of NSSF.

  Sales totals have risen steadily in recent years, while licensed hunter numbers have risen in two of the past seven years.

  Painter said fluctuations are tied to fee increases, game populations, weather and many other factors. However, since peaking in the mid-1980s, hunting participation has been trending downward, challenged mostly by loss of land access and recreational time.

  However, there are programs to help offset these challenges. For example, Families Afield, a program of the NWTF, NSSF and the U.S. Sportsmen's Alliance, works to take down legal barriers such as hunting age restrictions and delay coursework mandates. It is these organizations belief that parents, not politics, should decide the appropriate hunting age of their children. Ultimately, Families Afield seeks to send more new hunters than ever to hunter education classes.

  "Young hunters are the future of conservation, and by removing barriers at the state level, we're ensuring our hunting heritage remains strong," said Keck. "The hunting and conservation tradition could be lost if we don't instill in them the love of the outdoors at an early age. Getting them hooked on hunting at an early age will make them appreciative of the hunting tradition, increase hunter retention and ensure the future of conservation."

  The new U.S. Fish and Wildlife Service data on hunting license buyers comes as comparatively good news for 25 states that performed better than the national average.

  Highlights include Tennessee, which added over 45,000 new hunters for a gain of 8.1 percent. Arizona, South Dakota and South Carolina also enjoyed large increases in numbers of licensed hunters.

  For more information about 2005 license sales or the NWTF, call (800) THE-NWTF.

 

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FISHIN' TIP:   Ever tried fly-fishing for bluegill? Get yourself a 7 to 8 foot fly rod and use a 6 lb. leader on your fly-line. Try a variety of flies. Gillies, like most fish will hit different types and colors of lures better at different times. A simple change of color or pattern can start them to biting. Some fishermen try to match the hatch. Here are a few suggestions. For dry fly patterns try: a grasshopper, foam-rubber spiders, poppers, Goofus Bug and other dry flies. For a wet fly try: Wolly worms, Black Gnat, sponge-rubber spiders, Nymphs and others.

Send your tips to: mail@backwoodsbound.com . We’ll post them on the site or use them in an upcoming issue of The Bullet.

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** SHOULDER MOUNT TROPHY PLAQUES **

Our State Shaped Shoulder Mount Plaques offer a great new alternative for your trophies and trophy room. Made from oak like our other fine plaques, they will compliment and add a unique touch and look to that buck or doe of a lifetime. Order one to mount several trophy bass, or trout on.

Depending upon the state you choose, there’s usually room on the plaque to personalize it with a photo or two from that special hunt, the shell cartridge or a commemorative placard with details about your animal. They can be made up to 24 inches wide depending upon the size of your trophy and the state you desire.

Don’t wait until it’s time to pick-up your mount from your taxidermist, order your plaque now and have it ready as soon as they call.

Why settle for an average looking plaque that can cost you $60 - $65. Order your Backwoods Bound State Shaped Shoulder Mount Plaque right now for only $72.95. Remember, it only takes a little more to go first class.

For more information, visit our site at: www.backwoodsbound.com/antlrplaq01.html.

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ARTICLE:  CAR SURVIVAL TIPS by Ranger Rick Tscherne

  Should you find yourself stranded in a remote area with your vehicle and you are not sure where you are or where the nearest house or town is located. As everyone knows by now, it's usually best to stay with your vehicle and wait for help to come to you. But after waiting 24 hours and no one has yet come to your rescue, then here's what you can do to increase your chances of being rescued.

  1) Just as James Kim did, start burning one rubber tire per day starting at day break so that the black smoke can be seen during daylight. If the car tire burns out before night fall, don't burn another rubber tire until the next day. But instead build three separate wood fires as this will increase your chances of being seen from the air and means HELP is needed.

  2) Like with a whistle and gunshots, three blasts of a car horn and a pause between [3 x beeps] also means HELP is needed. But don't keep blasting the car horn until your battery becomes weak, just every so often and remember to start the vehicle once in a while to keep the battery charged. That is if the vehicle's engine and electrical system is still operational.

  3) If it's a sunny day, remove either the rearview mirror or one of the side view mirrors from your car and go to the nearest highest ground or hill that allows you to see in all directions and then flash the mirror in all directions trying to get someone to notice your flashes and black tire smoke. If there is no high ground or hill, then climb the nearest, tallest tree. If you should hear and see an aircraft flying way overhead or at a long distance away, still make every effort to try to signal it. Because even if it's not an aircraft out searching for you, they may have seen your flashes and black smoke and thought it was nothing. But maybe next day or a few days later the pilot will read in a newspaper or hear on the news that someone is lost in a remote area that he past over a day or two ago and will say to himself, "Hmmm, maybe that black smoke and flashes I saw the other day was that lost person...."

  4) Just before dark remove the car battery, one car headlight and some wires from your vehicle that don't have anything to do with the car's ignition system, like some wires located in the truck section of your vehicle. Then carry these items again to the nearest highest ground or hill, build yourself a fire and then hook up the car headlight to the battery with the wire. And then start blinking the headlight in all directions in increments of three blinks and a pause which also means HELP is needed. But don't continue to do this all night long, just for an hour or two as most people who live in remote areas are most likely to have gone to bed by 10 or 11 pm. Plus you don't want to kill the battery as you will need to use it to restart your vehicle so you can recharge the battery for another possible night(s). That is...if you still have some fuel remaining in your vehicle and the engine is still operational.

  So what do you think? Make sense? Good idea? You bet! If you like these tips, visit my site www.therangerdigest.com for more. Thanks, "Ranger Rick" F. Tscherne, US Army, Retired (1972-93)

  "Ranger Rick" F. Tscherne is the author of The Ranger Digest Series (I - IX) and the developer of Special Ops Survival (SOS) Kits. For more information on these and all of Ranger Rick’s products, visit: www.therangerdigest.com and www.sositalia-usa.com.

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FUN FACTS: : Baseball's first great pitcher was Denton True Young. He quickly earned the nickname "Cyclone," which soon became “Cy”. Baseball's top pitching award now bears his name, Cy Young.

Send your Fun Facts to mail@backwoodsbound.com. For more Fun Facts visit www.backwoodsbound.com/funfacts.html.

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WHAT'S NEW

We’re proud to present a new feature to our site, the Rustic Originals Photo Collection. Every month we’ll highlight a new photo from photographer Gary L. Fitzgerald’s huge collection of beautiful pictures he has amassed over the years. Check out the first of what will be many photos to come at: www.backwoodsbound.com/rusticpics.html.

We’ve added more guides to our Fishin’ Guides & Charter Services page. So if you’re planning a fishing trip this spring, summer or fall go to: www.backwoodsbound.com/guidesfish.html to view the listings. And it’s never too early to start planning your fall hunting adventures so look at www.backwoodsbound.com/guideshunt.html for some new adventures.

As always there are new recipes to be found on the site. Start at the Recipe home page, www.backwoodsbound.com/recipe.html, and start browsing. We could use some new fish recipes for our ever expanding recipe section. Send them to: mail@backwoodsbound.com.

The redesign of the individual recipe home pages continues onward. This is an on going process and hopefully we can get it wrapped up soon.

And last but not least we encourage you to keep sending in your photos, recipes, tips, questions and comments. We appreciate everything sent to us. Send everything to mail@backwoodsbound.com.

   
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ARTICLE: STAY SAFE WHEN BOATING by Marian Contagio

  People who own or rent a boat enjoy being on the water. It doesn't make any difference whether it is cruise on a river in a motorboat or rowing a simple boat on a quiet pond. The combination of water, sunshine, and the company of friends makes for a delightfully pleasant time.

  Whatever your taste in water transportation, managing a boat can be exhilarating and challenging. But if you're the one in charge of steering, renting, or navigating the vessel, it is important to follow a few basic safety rules and be sure that your passengers do likewise.

  1) First and foremost, the concept of don't drink and drive applies to the water as well. The person in charge of the boat must not drink before or during the boat trip. In reality, no one onboard should be drinking while out on the water. Most boating accidents can be blamed on alcohol impairing the judgment of the pilot in command of the boat. No one on board should be under the influence of drugs or alcohol.

  2) State boating laws require that there is a life preserver on board for every passenger. Before leaving the dock, make sure that all life preservers are indeed on board and that everyone knows where they are located. If there are children on board make certain that there is a child's life preserver of the correct size for each child.

  3) Everyone on board has come on the boating trip for a good time. Be sure to remind passengers to behave prudently. It is tempting to feel free on the water and engage in foolish behavior, perhaps even to give in to the temptation to push someone overboard. The dangers of reckless behavior on a boat are obvious.

  4) Observe boat safety laws for that body of water. Most rivers, lakes, or seaways post specific rules of usage for their areas, including speed limit and maneuvering regulations for various types of craft. Familiarize yourself with these rules and hold to them to keep from getting cited or hurting someone.

  5) Keep an eye on the weather. Storms can come up suddenly while you're on the water, and sometimes you cannot make it back to port before one hits. Have an emergency plan for a heavy storm, including lightening strike prevention, swamping, or flipping over. Check your radio to be sure it works properly in case you need it for a weather or accident-related emergency.

  Boating can be enjoyable no matter what boat you have. Keeping safety in mind while boating will keep any outing enjoyable.

  Marian Contagio is the owner of For Boating, which is the premier resource for everything about boating. For questions or comments about this article, please visit: http://www.forboating.com

 

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INTERESTING QUOTE: "I used to have a dog. And he was a good dog. But these days, he’d be a ‘Canine American.’" – John Koshi

If you’ve seen or heard an interesting or humorous quote send it in and we'll post it next month. Send them to: mail@backwoodsbound.com.

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** BACKWOODS BOUND TROPHY PLAQUES **

Those antlers in your garage have dried long enough and now it’s time to mount them on a Backwoods Bound State Shaped Trophy Plaque.

Our hand-crafted plaques are made from real solid oak not that glued together sawdust you find in store bought plaques. Make your trophies stand out from the rest.

And let’s not forget that fishing season is upon us. Order one for that trophy trout or crappie you have at the taxidermist. It will look great on one of our unique plaques!

Order your Backwoods Bound State Shaped Trophy Plaque for only $21.99. You'll be glad you did! For more information or to place your order, go to www.backwoodsbound.com/catalog.html.

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RECIPE:   BACKWOODS BOUND ENCHILADA CASSEROLE

~ 1 packet Backwoods Bound Chili Seasoning Mix
~ 2 lb’s ground beef or deer
~ 1 medium onion, chopped
~ 1 can enchilada sauce
~ 1 package flour tortillas
~ 1 can refried beans
~ 1 small can sliced black olives
~ 2 cup shredded cheddar cheese
~ sliced jalapeno peppers, optional
~ optional toppings; sour cream, chopped tomatoes, shredded lettuce, etc

* Mix the seasoning, meat and onion together. Cook in a large skillet until done. Drain.

* While meat is cooking, warm the beans in a sauce pan.

* Cover the bottom of a greased 8 x 8 or a 9 x 13 cake pan, depends upon thick you want it, with the sauce.

* Layer on ½ of the tortillas overlapping as needed.

* Spread on the warm beans and then the meat. Spread on some jalapenos if desired.

* Spread ½ of the olives and cheese on next.

* Cover with tortillas. Spread on the rest of the sauce, cheese and olives. Spread on some jalapenos if desired.

* Bake at 350 degrees 20 – 30 minutes until bubbly.

* Serve with your favorite toppings and enjoy.

For more recipes using our Chili Seasoning Mix go to www.backwoodsbound.com/zchili.html.

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ARTICLE: HAND TO GLAND COMBAT 2 – THE SKUNKS REVENGE by David Falconer

  Sometimes you wish the end of the story was something that just fades away, becoming a non-issue that never resurfaces. Such was my hopes for my skunk problem of a few days ago. Alas, it was not to be.

  After three nights and one near miss, that odious varmint that sought refuge under my house appeared to have vacated for less dangerous climes. I could not have been happier as I dismantled the brilliantly engineered skunk chute (It was never a skunk funnel as my wife claimed!), stowing the parts back in my storage building. Up went the flashing across the bottom of the house vent and finally the vent panel itself. End of story, right?

  Hmm, no.

  When I bought my home back in 1990, I had four towering Hackberries to the east of my house and three statuesque grand Pecans on the north side. These trees added a cool shade and quite comfortable air to the entire piece of property. The pecans still stand, elder giants reaching for the sky. The hackberries, on the other hand, took turns seeing which one could fall on my house! They met their demise in ice storms, cracking near the base where the inherently soft-hearted hardwoods tumbled straight for my home, just missing it with an angled shot or not quite being able to reach the house with enough of its weight to actually break something.

  One of them even split in half and just the side toward my house fell and while it touched the siding, it did no real damage. Hackberries have the will for mischief, but just not the stomach to actually go through with a real house smashing thank goodness.

  The last full tree fell in October prior to muzzleloader season. Like a good husband I assured my wife I would work over that tree posthaste, just as soon as deer season was over. All of the seasons. So here I am in March, a few days after the last day of deer season, cutting up this gargantuan hackberry that seemed to only be a few steps away from being the size of a red wood along the coast of California.

  A brush pile in my backyard waited to be burned and I had started pulling brush to the pile when I noticed a pair of dark beady eyes peering at me from within the brush. Malignant eyes, full of feral hatred and harboring recent memories of being evicted stared at me. If they had been human, they would have been criminal.

  I froze listening to the pat-pat-pat of his back foot, knowing from the lessons taught to me by my grandfathers that he was within seconds of spraying whatever threatened him! I stood motionless; the patting getting faster and faster until I realized it wasn’t his foot stamping the ground. It was the blood in my ears as my heart raced at this closeness to such a vile creature as this skunk. Seeking a large chunk of wood I tossed it on the wood pile screaming and running away from the pile in an attempt to educate the skunk in the actions I wished it to take!!

  He did not move and I swear he actually backed up!

  Determined to roust this skunk I threw a large chunk of tree trunk above him and in his best Bruce Willis rendition, the skunk exploded from his hiding place. Pieces of wood sailed everywhere.

  Strictly in the competitive nature of the challenge I foot raced this skunk across the back yard, me peeling to the left and heading around the house, the skunk peeling to the right and running right under my storage building. Yep, the same storage building on a peer and beam foundation, small cracks in the hard wood and housing the very traps, bait and steel chute pieces I used against him before.

  I noticed my neighbor sitting in his yard propped against a tree laughing so hard he could not stand. He has no appreciation for my respect for wildlife.

  He did not understand this lesson learned, but I am sure many of you will.

  1) The speed of a charging skunk is directly relative to how close you are too him.

  2) A high pitched yell (some say scream) emitted just prior to leaving your starting gate is ineffective in slowing down your opponent.

  3) Skunks are not slow-witted ambling creatures, but vicious animals, fleet of foot and devious in their abilities to plot mayhem in your yard.

  4) Throwing whatever you have in your hands (jettisoning all baggage) may not slow your opponents charge, but it does reduce wind friction as you build up speed.

  5) Don't battle a skunk in your back yard with a witness just across the street.

  I am not sure what I am going to do now, but I think I may go buy a can of sardines and entice my friend Donnie into going in the storage building to get that trap. Every man has his price!

 

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** MORE THAN JUST CHILI **

Backwoods Bound Chili Seasoning Mix makes a lot of great dishes your family and friends will love! Impress them with great tasting dishes like tostadas, enchiladas, stuffed peppers, stuffed manicotti, Mexican lasagna and a jambalaya to kill for. See our complete collection of great recipes at: www.backwoodsbound.com/zchili.html.

Single pot packets are $1.75 each. But you know you’ll need more, so just get the triple value pack for only $5.00 and save yourself some time and money. To order your supply, go to: www.backwoodsbound.com/chili.html.

And remember our slogan, "Not to mild.... Not to hot.... Treat yourself and make a pot!"

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HUNTIN' TIP:   Treat yourself to a new bow string. No need of waiting until fall when the bow shops are busy and season is only weeks away. Do it now and you’ll have all summer to practice and hone your shooting skills.

Send your tips to: mail@backwoodsbound.com and we’ll post them on the site or use them in a future issue of The Bullet.

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** THIS SPACE FOR RENT **

Place your ad here for only $6.00 an issue. Be seen by nearly 2300 potential buyers! Reduced rates for multiple issues. Contact us at editor@backwoodsbound.com for details.

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RECIPE:   PEPPER RING PHEASANT APPETIZER

~ 1 pheasant, deboned and cut into 1/2" cubes
~ olive oil
~ 1 jar medium or hot pepper rings
~ veggie cream cheese
~ pumpernickel or rye toast points

* Sauté the pheasant in a small amount of olive oil.

* When the meat starts to brown, add 6 – 8 pepper rings and a small amount of the liquid from the jar. Stir together.

* Let the liquid simmer off.

* Spread a small amount of cream cheese onto the toast points.

* Top with some of the pheasant.

* Garnish with pepper rings.

* Serve and enjoy.

Our thanks to Mark Besser for sharing this recipe. To see more great pheasant recipes visit our site at www.backwoodsbound.com/zpheas.html.

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ANSWER TO BACKWOODS TRIVIA:   The U.S. minted pennies out of steel during WW 2 to conserve copper for artillery shells.

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