Spicy Squirrel Legs - Hot Pepper Recipe

Ingredients

  • front and back legs from 2 squirrels
  • cooking oil
  • Franks Buffalo Wing sauce
  • 1/2 cup Frank's red hot sauce
  • 1 stick butter, don't use margarine
  • 1/2 tsp garlic powder

Instructions

Or make your own from

Cut the legs into two pieces.

Heat a little oil in a large skillet. Add the legs and brown on all sides.

Remove and drain.

Place the legs in a baking dish and cover with the sauce.

Cover with foil and bake at 350 degrees until tender, about 20 - 30 minutes.

Serve with ranch or bleu cheese dressing and enjoy.

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