Crappie Delight

Ingredients

  • salt and pepper
  • 1 cup mayo
  • 1 cup cream cheese, softened
  • 1/2 cup fresh chopped chives or green onions
  • shredded cheddar cheese

Instructions

~ 6 - 8 crappie fillets

Sprinkle both sides of the fillets with salt and pepper to taste.

In a bowl, mix the mayo, cream cheese and chives together.

Place the fillets on a greased baking sheet. You can line it with foil if you want for easy clean-up.

Spread the mayo mixture on the fillets. Sprinkle on some more chives if desired.

Bake at 350 degrees 15 - 20 minutes or until the fish flakes easy.

Cover the tops with shredded cheese and bake until melted.

Serve and enjoy.

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