Dove Ka-Bobs
Ingredients
- cheddar cheese
- jalapeno pepper slices
- bacon
- wood skewers
- optional, your favorite veggies like onion, green pepper, mushrooms, etc.
Instructions
~ dove breasts, deboned
Place a small chunk of cheese and pepper inside the breast.
Wrap with bacon.
Place on skewers that have soaked in water.
Either fill each skewer with just the meat or alternate meat and veggies.
Grill over medium heat until bacon is done.
Serve and enjoy.