Jalapeno Baked Deer Steaks

Ingredients

  • 4 deer steaks
  • 1/2 cup beer
  • Field & Stream Steak Rub or your favorite rub
  • garlic salt
  • Shake & Bake for pork
  • 5 jalapeno peppers, shredded
  • bacon

Instructions

In a large bowl with a lid, mix the beer, steak rub and garlic salt to taste together.

Add the steaks, cover and refrigerate overnight.

Remove steaks from the marinate and roll in the Shake & Bake. Place in a greased glass baking dish.

Sprinkle on the shredded peppers. Cover each steak with bacon.

Bake at 425 degrees for 20 - 25 minutes.

Serve and enjoy.

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