Fried Deer Steaks

Ingredients

• 2 lb's deer steaks
• 2 cups pancake mix
• seasoning salt
• pepper
• oil

Instructions

Season the pancake mix to taste with the seasoning salt and pepper.

Pound the steaks with a meat mallet to tenderize.

Roll the steaks in the pancake mixture.

Heat a little oil in a skillet. Add the steaks and cook over medium heat until done.

Serve and Enjoy!