Dad's Deer Roast

Ingredients

• 1 whole deer ham
• 2 cups chopped onion
• 2 cups diced carrots
• 2 cups chopped celery
• 3 - 4 medium potatoes, chopped
• sage
• salt
• pepper
• red pepper, optional

Instructions

Season ham to taste with the sage, salt, pepper and red pepper if desired.

Place in a roasting pan.

Add the onion, carrots, celery and potatoes on and around the ham. Add a small amount of water to pan.

Cover and bake at 300 degrees for 4 to 5 hours basting every hour.

Serve and enjoy.