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Squirrel Hot Legs
Submitted by Wiley Hogue.
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~ front and back legs from 2 squirrels
~ cooking oil
~ Franks Buffalo Wing sauce
Or make your own from
~ 1/2 cup Frank’s red hot sauce
~ 1 stick butter, don’t use margarine
~ 1/2 tsp garlic powder
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Cut the legs into two pieces.
Heat a little oil in a large skillet. Add the legs and brown on all sides.
Remove and drain.
Place the legs in a baking dish and cover with the sauce.
Cover with foil and bake at 350 degrees until tender, about 20 - 30 minutes.
Serve with ranch or bleu cheese dressing and enjoy.
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