Salmon Salsa

Salmon Salsa
Sent in by Todd Lingren.

~ 1 lb cooked salmon, cooked your favorite way
~ 2 packages cream cheese, softened
~ 5 ripe tomatoes, cubed
~ 1 bunch fresh cilantro, finely chopped
~ 1 onion, finely chopped
~ garlic salt
~ 4 jalapeno peppers, sliced

In a bowl, mix the salmon and cream cheese together to make a paste.

In another bowl, mix the tomatoes, cilantro and onion together. Seaon to taste with garlic salt.

Stir in the salmon mixture.

Garnish with the sliced peppers.

Enjoy with your favorite chips.

For more information:
Backwoods Bound
619 W Legion St
Columbia, IL 62236 US
Email: mail@backwoodsbound.com

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