Fried Duck Bites
Ingredients
- A1 steak sauce
- flour
- salt and pepper
- oil
Instructions
~ duck breast(s)
Soak breast(s) in salt water for 15 - 20 minutes.
Remove from salt water and cut into bite size pieces.
Pour steak sauce into a small bowl. Dip meat into the sauce and coat evenly.
Roll in flour. Salt and pepper to taste.
Heat a little oil in a skillet.
Add duck pieces and fry until golden brown or until done. Drain on paper towels.
Serve and Enjoy!
