Welcome to Backwoods Bound.
Backwoods Beauty Photos | Bulletin Board | Catalog | Contact Us | Crazy Captions | Fishing
Fun Facts | Gifts | Home | Hunting | Links | Newsletter | Products | Recipes | Site Map

Click Here To Order Chili Mix!

Duck On The Grill
Submitted by Eric Chrzanowski


~ duck breasts, enough to feed your family, cut into 1 inch cubes
~ 1 bottle Italian dressing
~ 1 package McCormicks southwest seasoning
~ 1 pack bacon

In a large bowl, mix the dressing and the seasoning together.

Add the cut up duck. Cover and refrigerate at least 1 hour. Overnight is better.

Preheat grill.

Cut the bacon slices into thirds.

Wrap each duck cube with bacon and secure with toothpicks.

Grill 10 minutes turning once. Don't overcook the duck.

Serve and Enjoy!

Click Here!


Home | Policies | Apparel | Decals | Huntin' | Fishin' | Recipes
Fun Facts | Newsletter | Crazy Captions | Backwoods Beauty Photos
Links | Bulletin Board | Chili Mix | Trophy Plaques | Site Map
Products | Contact Us | Catalog | Advertise | Trade Links

For more information:
Backwoods Bound
619 W Legion St
Columbia, IL 62236 US
Email: mail@backwoodsbound.com

Professional Custom Web Site Design & Ecommerce
Custom Web Site Design & Ecommerce

© Copyright 2008 Backwoods Bound. All Rights Reserved.