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Pop's Meat Loaf
Our thanks to Pop for sharing this recipe.
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~ 1 1/2 lbs deer burger
~ 1/2 lb ground pork
~ 1 medium onion, finely chopped
~ 1 tsp salt
~ 1 tsp pepper
~ 2 large eggs, beaten
~ 1/4 cup ketchup
~ 2 cups bread crumbs or finely crushed crackers
~ ketchup for topping
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Preheat oven to 350 degrees.
Combine all the ingredients in a large bowl.
Pour into a loaf pan. Spread a thin layer of ketchup on top.
Place pan on a baking sheet to catch any drippings and place in oven.
Bake for 45 minutes. Add a thicker layer of ketchup on top.
Bake another 20 – 25 minutes or until done.
Let rest a few minutes before slicing.
Serve with tators and gravy and your favorite veggies. Hot biscuits are good too!
Enjoy.
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